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Effectors in plant-microbe interactions / (Record no. 6072)

MARC details
000 -LEADER
fixed length control field 00850nac a2200217 a 4500
003 - CONTROL NUMBER IDENTIFIER
control field BD-DhGUBL
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260510030843.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 260510s2012 enkad b 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780470958223 (hbk.)
040 ## - CATALOGING SOURCE
Original cataloging agency DNAL/DLC
Transcribing agency BD-DhGUBL
Modifying agency UkOxU
-- BD-DhGUBL
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 579/.178
Edition number 22
Item number Ef361
245 00 - TITLE STATEMENT
Title Effectors in plant-microbe interactions /
Statement of responsibility, etc edited by Francis Martin, Sophien Kamoun.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Chichester :
Name of publisher, distributor, etc Wiley-Blackwell,
Date of publication, distribution, etc c2012.
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 426 p. :
Other physical details ill. ;
Dimensions 26 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Plant-microbe relationships
General subdivision Molecular aspects.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Martin, Francis,
Dates associated with a name 1954-
Relator term editor
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Kamoun, Sophien.
Relator term editor
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://onlinelibrary.wiley.com/doi/pdfdirect/10.1002/9781119949138?download=true">https://onlinelibrary.wiley.com/doi/pdfdirect/10.1002/9781119949138?download=true</a>
Link text Click here to download.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type E-Books

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